Recipe: Fresh, Healthy Burrito Bowl
1/4 cup black beans
1 teaspoon chicken broth
Pinch of cumin
Pinch of cayenne
Pinch of garlic powder
1/2 cup red cabbage, sliced thin
3 ounces chicken breast
2 tablespoons nonfat Greek yogurt
2 tabelspoons fresh salsa
Fresh cilantro, for garnish
Sliced green onions, for garnish
olive oil in your Evo Oil Sprayer
- Spritz grill with olive oil to coat and grill chicken to preferred doneness. Let rest.
- Microwave black beans with chicken broth, oregano, cumin, cayenne, and garlic powder on high for 30 to 45 seconds until heated. Set aside.
- Add red cabbage to your bowl, and spoon the black beans on top.
- Thin slice grilled chicken and layer on top with Greek yogurt, salsa, and cilantro and green onions, and enjoy immediately!